One of the many athletes we sponsor has an incredibly impressive record in the world of cycling and, as a result of his achievements and success, is admired by some of the best known names in the sport whom he regularly trains with.
His name is Peter Krischka and he has just cycled his best time in the 100 miles race around London.
Our sponsored cyclist had his best ride yesterday. He said that because we had worked with him on both his take up of nutrition & his training he found the ride to be one of his best ever smashing his old times.
Body By Nature worked closely with Peter who placed his trust in us to get the balance right which in turn helped him to his best ever time. When you work so close to a person that in time you get to know just what works before even they see the results.
Peter trains with some of the best known cyclist in the world and can be often seen riding with the Sky team. Peter finished way up front with some of the worlds best known names which is a testament to his training schedule. Peter is out nearly every day rain or shine.
About Peter Krischka
Peter is 51 years old and born in Germany. Peter has a passion for bike racing and has gone onto finishing 8 Transalp multi stage races from bavaria (Germany) to lake Garda (Italy).
The elite cyclist is also a 9 times finisher of the Etap du tour ride a stage of the Tour de France. Most of the time the races were in the alps mountain stage and also numerous sporting races around the world.
With 15 years of experience in racing and having the opportunity to train others in the art of cycling, Peter has arranged top quality training camps both in Britain and abroad. His training with many pro riders and his supplement intake with Body By Nature has enabled him to reach such great feats in the world of cycling as readers can see here at Strava. Strava includes a list of Peter’s recent achievements along with data of his monthly activities which helps inspire cyclists.
Peter eats good proteins, not much carbs and supplements his diet with good supplements.