Food State

Where the problems lie

The nutritional status of our bodies is dependent on 5 things:

  • Our food choices;
  • Food growing, processing and preparation methods;
  • The nutrient content of the food we eat;
  • The ability of our bodies to assimilate these nutrients;
  • Lifestyle factors, such as smoking or alcohol intake, which give rise to extra nutrient needs.

The 1930s and before were a time of eco balance and symbiosis. Man evolved with the components he needed for good health:

  • Water - natural source and pure
  • Air - fresh and unpolluted
  • Light - sunshine filtered by ozone
  • Food - nutrient-rich whole food